A cozy place for the hearts that find me everyday.
December 29, 2010
Back home I cooked a lot, but here it's just very cheap so I think it's really time-consuming activity. The other day on the market i saw zucchini and thought would be nice to cook them. This morning when i cut them there was nice surprise. Hearts!!! Three of them. Besides bell papers, I found zucchini has lovely and delicate hearts.